Job Description

Company Description

Lombardi Family Concepts has been welcoming new guests and old friends from local neighborhoods and around the world for decades with our European restaurants. Inspired by the cuisines of the coastal Mediterranean, our Italian Trattorias and French bistros craft menus that blend contemporary creativity with classic recipes. Our family-run establishments make their own pastas, gelatos, and desserts, creating a special place where customers feel at home with friends and family.

Role Description

This is a full-time, on-site role for a General Manager - Sommelier at Lombardi Family Concepts, based in Dallas, TX. The General Manager - Sommelier will oversee the daily operations of the restaurant, ensuring exceptional customer service and maintaining high standards of food and beverage quality. Responsibilities include managing staff, inventory, and finances, as well as curating and maintaining the wine list and providing expert wine recommendations to guests. The role also involves marketing and promotion of the establishment to sustain and grow the customer base.

Qualifications

• Nightlife experience a MUST
• Excellent leadership and team management skills
• Strong knowledge of wine, including wine pairing and wine list management
• Experience in customer service and providing exceptional dining experiences
• Comprehensive understanding of restaurant operations and financial management
• Competence in marketing and promotion strategies
• Ability to work in a fast-paced, high-pressure environment
• Excellent communication and interpersonal skills
• Relevant certifications in sommelier training and restaurant management

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